I guess I should preface this by saying I have been a big fan of Jeremy Piven. Although he has made some terrible terrible choices in movies (PC U is one of them), his talent has always shined through. He makes that show Entourage. Gadget Man and I are constantly rewinding his one liners so we can see him perform them again. Anyway, he has gotten a ton of flack b/c he dropped out of his Broadway show due to mercury poisoning. Apparently, he used to eat sushi every day. Anyway, his producers didn’t believe him and are pursuing it through arbitration with the actors union.
Mercury poisoning from fish is well-documented. Pregnant and nursing women, as well as children have been advised to avoid certain fish for fear of this poisoning.
It is such a shame that we can’t trust our food supply. It is also a shame that Piven has to suffer through the stress of having to defend himself on top of the effects of the poisoning. I hope Piven will make something good come out of all of this and use his clout and celebrity to get our government to crack down on those poisoning our waters. Finally, all of this should serve a reminder to all of us (including myself): practice moderation; no good can come from eating one thing in excess every day.




Please read my post
(MILD SPOILER ALERT: if you haven’t read Twilight and New Moon and plan to, don’t read this post. However, I really don’t give anything truly important away)
I’m feeling a bit like the “happy homemaker” lately. Yesterday, Charlie was under the weather with the gastrointestinal/ respiratory virus going around (coughing fits and diarrhea, yeah!). Anyway, I kept him home from school. After dropping Eva off at school (no bus b/c it was raining — yes, I spoil her sometimes), Charlie and I went to the post office to mail a package, then on to the doctor’s office for the official, “it’s a virus” diagnosis. When we got home, Charlie rested with a DVD while I got to work making my first batch of barley soup from scratch. Two hours and two loads of laundry later, the soup was ready to eat. I loved it and I felt very proud. One load of laundry went in while Charlie napped and I folded the first two loads. Then I met Eva at the bus and began dinner’s second course, sesame udon noodles with spinach (Martha Stewart’s recipe that I have tweaked over the years). Next, I made some chocolate frosting to top the extra cupcakes I had made for my cake decorating class.
Recently, the medical community has been so quick to say, “Oh, we’ve eliminated mercury in most of the vaccines, yet autism is still going strong, so it couldn’t have been the mercury.” Oh yeah? Well it has just been discovered that